3 DAIEI SHOWA by KOIMAN
This koi is unusual.
Firstly, young koi advertised 'for sale' in Koi magazines, normally do not
improve to a great degree and never win such a big prize as this showa. (Real
TATEGOI should be kept by the farmers and sold when YONSAI or GOSAI)
Secondly, normally any KOI that wins best in size at the All Japan Show, in
small to middle size, should be at it's peak, with no possible room for
improvement. However for it to reappear 2years later showing remarkable
improvement is virtually unheard of.
This is an unusual specimen for us to use as an example, but it can illustrate
for us the progress and improvements possible from a NISAI.
1. NISAI 36cm advert photo from DAIEI KOI FARM (NIGATA SHIOZAWA)
1.As I have said previously we should not estimate
the quality of sumi on KASANEZUMI (sumi on red), if there is only KASANEZUMI,
we will have to guess the quality from the surface or from inside of body.
There is still a lot of KAGEZUMI (shadow sumi) and
sumi that is almost finished on the KASANEZUMI parts. But if you check the
sumi on the face and tail (near end of dorsal fin) some sumi is already
established on white skin with the same quality (TSUYA & TERI) as the
KASANEZUMI parts. Also there is beautiful MOTOGURO (just concentrated in the
center of pectoral fin but no black main bone) This guarantees the other
KAGEZUMI parts
C.70cm 2001 All CHIBA pref. KOI SHOW best mature KOI owned by SADAO SAITO
(CHIBA
.
Perfect! I can't believe it!
*At HINPYOKAI (KOI SHOWS in Japan) all judges check the quality of SUMI strictly
and they prefer real SUMI over sumi that has established unintentionally.
It should be jet black and not see through type.
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*With kind permission of KINSAI SHUPPAN.
All photo from NISHIKIGOI monthly.
Copyright Maurice Cox 2003